“By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.”
“We have a responsibility to use our resources wisely and to protect them for future generations.” » sustainability
Health & Wellness are a balance of lifestyle choices and events - physical, mental, and emotional. » balance mind, body and soul, meet the dietitian, nutrition calculator
Thirty-five million people in the United States are at risk of hunger. You can help STOP Hunger. » campus events, news bites
News Bites
The Campus Dining Services team, a part of the Hospitality Services and the F&M community, is committed to providing the highest level of quality food and service at a great value. We offer a variety of dining services including daily meals for both resident and off-campus students, high-quality catering services, concessions and gift baskets. I invite you to explore our services by clicking on the links above.
If you have any questions, please call our main office on campus at (717)291-4200. We look forward to serving you!
Kevin Dean
General Manager
Franklin and Marshall College
The Latest in Campus Dining
We hope you enjoyed our Black History Month Dinner on February 15th.
To learn more about Black History Month, Click Here:
African Americans in the Culinary World
Now Open in the Steinman College Center! Slice of Life & Salsa Rico!!
S
